Light, delicate, and just peachy enough. Peninsula High Tide starts with smooth organic peony white tea, then brings in rose hips and juicy Washington peach for a soft, fruity cup that never gets too heavy. This is the kind of tea that works just as well steaming from your favorite mug as it does poured over a tall glass of ice on a hot Southern afternoon. The white tea keeps it light and mellow, while peach adds a gentle sweetness and rose hips round everything out with a bright, fruity finish. Drink it straight, sweeten it a little, or brew up a pitcher for the porch. However you make it, Peninsula High Tide is an easygoing sip made for slowing down a minute. Ingredients Organic Peony White Tea Organic Rose Hips Organic Peaches Pure Extracts How to steep 1 HEAPING TSPScoop loose-leaf tea into the infuser180° FHeat fresh water8 FL OZPour water over the tea3-4 MINSStay close to this steep time for optimal flavor1-2 STEEPSUse fresh leaves often