The Creamery Pepper Jack Cheese

The Creamery Verified independent store

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Our pepper jack cheese strikes the perfect balance of heat thanks to its buttery taste, semi-smooth texture and speckles of jalapeño peppers. Made in Beaver, Utah, from pasteurized , local milk Pairs well with jalapeño peppers, grapes, pickled vegetables, olives and is a great addition to mac and cheese Net weight approximately 1 pound Show more