Pepper Steak Pie

Dinky Di Pies Verified independent store

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Our Australian pepper steak pie: tender chuck beef in a bold, cracked-pepper gravy, encased in a crisp shortcrust base and crowned with shatteringly flaky golden puff pastry. Calor ies 420; Total Fat 25g; Saturated Fat 8g; Trans Fat 0g; Cholesterol 70 mg; Sodium 740 mg; Total Carbohydrates 35g; Dietary Fiber 2g; Total Sugars 3g; Protein 16g; Ingredients:Wheat Flour, Beef, Water, Onions, Vegetable Oil (Soybean Oil), Tomato Concentrate, Vinegar, Eggs, Garlic, Sugar, Salt, Beef Stock, Worcestershire Sauce (Vinegar, Molasses, Sugar, Salt, Tamarind Extract, Onion, Garlic, Spice,Flavorings), Spices, Monosodium Glutamate, Baking Powder. Show more