PEPPERMINT EMULSION - Lorann Oils

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To add a bold, bright, minty flavor, try LorAnn's Peppermint Emulsion (made with natural peppermint essential oil) in any of your baked goods such as recipes for cakes, cupcakes, c ookies, brownies and frostings. Size: 4ozUse peppermint bakery emulsion just as you would a peppermint extract and get more flavorful results! Looking for peppermint flavoring for your ice cream, shakes, smoothies and frozen yogurt? Our Natural Peppermint Bakery Emulsion (Item #0766) can be used as a substitute for our retired Peppermint Flavor Fountain Flavor (#1781). This bakery emulsion is stronger than the retired Flavor Fountain flavor, so it is best to use about ½ oz. per gallon of mix. For soft-serve ice cream we recommend the starting dosage level at .40%. 1 teaspoon baking extract = 1 teaspoon emulsion4 oz. & 16 oz. sizes packaged in BPA free, recyclable PET plastic bottles. Show more