Enjoy the authentic taste and texture of premium Pacific squid, expertly cut into bite-sized pieces that closely resemble traditional octopus. Tender, succulent and incredibly versatile, they're perfect for creating restaurant-quality tapas at home. Simply warm gently, drizzle with extra virgin olive oil, season with sea salt and a sprinkle of smoked paprika, and serve with crusty bread for an authentic Spanish dining experience. They're equally delicious in salads, pasta dishes, rice or seafood platters. Naturally high in protein and a source of essential minerals, Pacific squid is a nutritious addition to a balanced diet. Carefully prepared and preserved in sunflower oil to maintain its delicate flavour and tender texture, each tin delivers the quality and convenience that makes Spanish seafood so highly regarded.
