Pérard Wild Fish Soup 28.7 oz

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Pérard fish soup is the first to have received the coveted Label Rouge, the red label bestowed on food and agricultural products of superior quality in France. The soup contains a minimum of 36% fish, including at least five varieties fished in the North Atlantic waters off Boulogne. Ingredients: water, fish 36%, tomato, corn starch, salt, natural flavorings, various aromatic plants, saffron Limit of 4 per order Show more