Pere Labat 59

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This an unaged rhum agricole from the island of Marie-Galante (part of Guadeloupe). The Distillerie Poisson sits on a bed of rich limestone and volcanic soil. This distillery has b een making fresh cane juice rums for over 100 years using hand harvesting and "minimal intervention". The website mentioned the 66 square mile island is 20% cane fields with a few other distilleries also there. This rhum is made using one of four local cane varieties using a column still acquired in the 70s. It comes off the still around 69% then is rested 10-15 days in wooden foudres then bottled at "local" proof of 59% using local mineral water. ABV: 59% Color: Clear Unaged Fermentation: 72 hours Distillation: 100% Column Still (Creole) Show more