Perello | Hot Guindilla Chillies

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Guindilla peppers are sharp and piquant and are normally eaten as a tapa with other encurtidos.These pickles are the perfect accompaniment to our ranges of cheeses, charcuterie and pates.They also make an excellent pizza topping, a brilliant addition to a cheese sandwich or bring a refreshing piquancy to rich foods such as a terrine or a plate of charcuterie.Ingredients: Green hot peppers (sulphites), water, vinegar, salt, antioxidant: ascorbic acid. May also contain nuts and fish. Show more