Perroche Herbed - Neal's Yard Dairy

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A fresh, lactic goat’s cheese with a fluffy, mousse-like texture, rolled in a blend of dried herbs for a savoury, aromatic finish. Made by Neal’s Yard Creamery in Herefordshire, it ’s delicate yet full of flavour—perfect spread on warm bread or served with summer vegetables. Average age: 1–2 weeks Pasteurised Goat’s MILK, Salt, Cheese Cultures, Microbial Rennet, Dried Herbs [Portion Guide: post dinner allow 75 - 120g per person; cheese as main event: 100g - 150g] Show more