Persian Omelette

Le Papa Verified independent store

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“The Soul of Breakfast” A warm, hearty, and nostalgic Persian breakfast made with organic eggs softly scrambled into a rich tomato sauce, gently infused with sautéed onions and gar lic. The balance of turmeric, black pepper, and ripe tomatoes creates a comforting depth of flavor. Best served with fresh herbs and Sangak bread, it’s the kind of meal that tastes like home. Ingredients: Ripe tomatoes (fresh, grated or chopped) Tomato paste (optional, for richness) Organic eggs Finely chopped onions Minced garlic Olive oil & butter Salt, pepper, turmeric Optional chili flakes Allergens: Eggs Dairy (if butter is used) Estimated Nutrition (per serving): Calories: ~330 kcal Protein: ~13 g Carbohydrates: ~11 g Fat: ~25 g Show more