Peru Andes Reserve – Medium Roast

Velvet Pour Co. Verified independent store

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Smooth, balanced, and naturally sweet with a hint of citrus. Flavor Experience:A smooth, well-balanced cup with notes of salted caramel sweetness, a silky body, and a gentle hint o f citrus that adds a clean, refreshing finish. Why Customers Love It:This Peruvian coffee is an easy favorite—offering a perfect balance of sweetness and brightness that makes it ideal for everyday drinking. Origin Highlights:Sourced from the high-altitude regions of Piura and Amazonas, Peru, this coffee is grown by dedicated cooperatives known for producing clean, high-quality beans with consistent flavor. Perfect For:• Smooth, everyday coffee drinkers• Fans of balanced, slightly sweet profiles• Those who enjoy a clean, easy finish• Drip, pour-over, and standard brewing methods Details: Roast: MediumRegion: Piura & Amazonas, PeruAltitude: 1100–1700 metersSoil Type: Clay minerals Tasting Notes: Salted caramel, silky sweet, citrus Varietals: Caturra, Bourbon, Catuai, Pache, CatimorProcess: Washed and sun dried Carefully sourced and roasted in small batches to highlight the natural balance and smooth character of Peruvian coffee in every cup. Show more