Inca Serenity – Swiss Water Decaf Coffee Discover the calm of the Amazon with Inca Serenity, our single-origin decaffeinated coffee from Peru. This medium roast delivers a tranquil yet flavorful experience with tasting notes of caramel, smooth body, and a touch of citrus, offering all the richness without the caffeine. Sourced from the high-altitude farms of Piura and Amazonas, regions nestled near the heart of the Amazon Basin, this coffee is a product of the lush environment and nutrient-rich clay soils. The Amazon's unique ecosystem enhances the beans' quality, creating a flavor profile as vibrant and serene as the rainforest itself. Decaffeinated naturally using the Swiss Water Process, Inca Serenity maintains its authentic taste while offering a caffeine-free escape perfect for quiet mornings or restful evenings. Tasting Notes: Caramel Smooth body Bright citrus Details: Grower: Cooperativa Agricola de Servicios Norandino Varieties: Caturra, Bourbon, Catuai, Pache, and Catimor Region: Piura and Amazonas, Peru Altitude: 1100–1700 meters Soil: Clay minerals for exceptional flavor development Process: Fully washed, sun-dried, and decaffeinated with the Swiss Water Process Let Inca Serenity take you on a journey to the Amazon, where every sip brings the beauty and tranquility of this remarkable region to your cup. Experience serenity. Stay Motorvated.
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