Process: Washed - Single Origin - Organic Notes: Cocoa, Caramel, Citrus Certified organic single origin Peru from Cooperativa Cafetalera Laguna de los Condores. Grown at over 3000 metres above sea level by smallholder farmers in the cloud forests of the high Andes. Cocoa, caramel sweetness, and citrus lift. Clean-bodied, bright, and structured. Works for filter, espresso, and cold brew. 100% organic certified. Roasted weekly in Brisbane. Shipped fresh daily. Origin DetailsCooperative: Laguna de los Condores, Luya Province, PeruProcess: Fully washedAltitude: 3,000 metresCertification: Certified OrganicFarmer Type: Smallholder farmers How to brew itBrew clean, structured filter coffee with bright citrus notes. Pull balanced espresso with cocoa and caramel. Make refreshing cold brew with sweet, clean finish. SpecificationsBody: Clean, mediumAcidity: Medium-brightRoast Level: MediumBest For: Filter, espresso, cold brew