*1 OF OUR BEST SELLERS*Basil at its best! Create a variety of delectable delicacies, hot or cold, with this blend of herbs and basil. Our favorite recipe - pasta sauce with grilled chicken and mushrooms. INGREDIENTS: Basil, Onion, Tomatoes, Red Pepper, Garlic, Pepper. No MSG, No Chemicals, No Preservatives, No Salt, Gluten-Free EACH PACKAGE: Yields 3 Batches (1 Batch= 2 Cups of Product) Pesto & Pastabilities Recipes PESTO SPREAD OR BALL 8 oz. Cream Cheese (regular or light), softened 1/3 cup Mayonnaise 3 Tbs. PESTO AND PASTABILITIES Combine all ingredients. Cover and refrigerate for at least three hours. Serve as a spread or roll into a ball and cover with chopped pecans, walnuts, or toasted pine nuts. Serve with crackers, melba rounds, bagels, pita chips, etc. PESTO DIP 1 Cup Mayonnaise 1 Cup Sour Cream 3 Tbs. PESTO AND PASTABILITIES Mix together and refrigerate three hours or longer. Great with vegetables, crackers or on baked potatoes. FOR PESTO SAUCE Thin cream cheese mixture with a little milk and heat gently. Pour over favorite pasta. NOTE: Place contents of package into a clean jar. Shake well. It is important to mix up the spices before making each recipe. Store remaining dry mix in a cool, dry place.
