Can’t decide between the white and the rosé? Get the twinsie bundle of one each - you’ll finish it in one sitting anyway. Rosé - A juicy mix of indigenous Refosco and Merlot, this rosé bursts with strawberries, cherries, and raspberries, balanced with a touch of tartness and coastal minerality. White - A zesty blend of indigenous Malvasia and Chardonnay. Expect notes of citrus, green apple, and white flowers, with a whisper of sea salt from the coastal marl soils. Gordia Pét-Nats are born where ocean breeze meets vineyard slope in Istria, Slovenia by the Adriatic Sea. Grown organically on seaside hills, these naturally sparkling wines are light on fizz, big on fun, and a little bit wild - a cheeky, refreshing alternative to champagne. Serving temperature: 4-6° C
