Pho

By Bon Verified independent store

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A soulful bowl of Vietnamese comfort, made the kind way. Our Pho starts with a deeply aromatic broth — slow-simmered with roasted vegetables, star anise, cinnamon, and coriander se ed until it's rich with warmth and umami. Fresh Australian rice noodles sit beneath a generous trio of succulent plant-based beef, tender soy "chicken", and golden pan-fried tofu, finished with crisp, vibrant vegetables. This is the full pho experience — comforting, satisfying, and 100% plant-based. Nutrition Information Per Serving Per 100g Serving size 740g — Energy 2180 kJ 294 kJ Protein 20.7g 2.8g Fat, total 9.6g 1.3g — saturated 1.8g 0.2g Carbohydrate 86.1g 11.6g — sugars 10.4g 1.4g Sodium 2860mg 386mg How to Cook Stovetop: Transfer contents to a saucepan. Heat over medium-high for 8–10 minutes, stirring occasionally, until piping hot throughout. Microwave: Pierce film or transfer to microwavable bowl. Heat on high for 10 minutes, stirring halfway through. Stand for 1 minute before serving. Allergens Contains Wheat, Gluten, Soy. Made in a commercial kitchen that also handles peanuts, pistachios and sesame. Show more