Piccini Chianti

Wine Chateau Verified independent store

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Ruby red colour. Fruity nose, cherry driven, fresh palate of light cherry fruit, soft, smooth and well balanced with gentle tannins.Ruby red colour. Fruity nose, cherry driven, fre sh palate of light cherry fruit, soft, smooth and well balanced with gentle tannins.Serve it at 18°C with pasta dishes, pizza, chicken roast.Region: Tuscany, Italy Grapes: 100% Sangiovese Soil: Calcareous and clayey Production: 100,000 bottles Vinification: Traditional Fermentation Temperature: 25 – 28° C Average age of vines: 20 – 25 years Aging process: 6 months Total acidity: 5.6 Residual sugar content: 1.8 Alcohol content: 12.5% PH: 3.3 Manager: Mario Piccini Oneologist: Cinzia Veneri, 12 years Show more