Pickle Pipe Fermentation Lids

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New to Fermenting? Try A Smaller Batch! Want to make pickles, sauerkraut and kimchi, but don't want gallons of them? Here's the solution. Enjoy smaller countertop batches of your f avorite fermented foods with Pickle Pipe™ lids. Use with any wide-mouth canning jar and band (you supply). One-way valve design lets gases vent out without letting oxygen in for successful fermenting. Show more