Pimento Berry Oil

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Sweeter than Clovebud oil and considerably longer lasting, Pimento (also known as Allspice) is a lovely spice oil that blends beautifully with rose materials and, of course, with o ther spices. Due to a high methyl eugenol content, it has a very strict IFRA restriction on use of up to 0.22% of the finished product but, frankly, it's worth using anyway. Origin: JamaicaPart: Dried BerriesMethod: Steam distillation Show more