A tropical escape in every bite. Our Pink Colada slice features a rich coconut blondie base layered with silky pineapple cream, finished with a blush of berry, toasted coconut and zingy pieces of pineapple. Creamy, indulgent and perfectly balanced with bright, tropical notes, this handcrafted slice delivers serious holiday vibes while reminding your of your favourite cocktail sitting in the sun. Gluten free, vegan and made for lovers of pineapple and coconut. BONUS DEAL: Grab 2 boxes and enjoy FREE shipping! Enter code 2BOXFREESHIP in the discount section of the checkout page. CARE & MAINTENANCE To keep your slices at their best, please refrigerate immediately upon receiving them. *Refrigeration: Store slices in an airtight container in the fridge and enjoy within 5 days. *Freezing: For longer storage, slices can be frozen up to 3 months. To serve, simply thaw in the fridge overnight and enjoy chilled for the perfect texture. Ingredients: Planteater GF Flour Blend (White rice flour, Tapioca, Potato Starch, Buckwheat flour) Organic vegan butter, Organic coconut sugar, Raw sugar, Ground LSA, Vanilla, Coconut, Pink salt, Baking powder, Coconut cream, Vegan cream cheese, Organic maple syrup, Organic coconut oil, Xantham gum, Natural pineapple flavouring, Freezed dried strawberries, Lime *Allergens: Almonds, Soy *May contain traces of other nuts.
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