Quantity/Pack: 2 count (3.5 Pounds total)Seasonality: Year RoundOrigin: Vietnam Feast your eyes on the Pink Elephant Mango, a tropical showstopper from Vietnam with naturally light pink skin. This mango is gigantic (weighing up to 2 pounds!), with smooth, buttery orange flesh surrounding a remarkably thin seed, leaving you with more delicious mango to enjoy. Air-freighted from Vietnam's Mekong Delta region, the Pink Elephant Mango offers an extra sweet taste with almost no acidity. It’s best enjoyed fresh on fruit platters where you can admire its pink skin. In Vietnam, mango is sometimes served with salt, sugar and chile powder, sweet fish sauce (nước chấm), or served over sticky rice for dessert. This fruit tends to arrive firm and may take 5-7 days to ripen. To speed up ripening, place mango in a paper bag and roll shut. When ripe, it will be a deep orange-pink color and give slightly to a gentle squeeze. Once ripe, enjoy it immediately or store it in the refrigerator for up to a week. Pink Elephant Mangos are not genetically modified. Learn 4 ways to cut a mango. This item is perishable and must ship at least 2nd day. This item may not be available for immediate shipping.Any orders that do not have the appropriate shipping method selected will not be shipped out. For assistance, please call us at 800-588-0151.
