Ripe red berry fruits, spice, dried herbs, fresh dried cherry, red plum, and bracken. Notes of violet, black tea, blackberry, and dark chocolate. Polished tannins and a backbone of acidity to frame the fruit alongside mineral and savoury qualities showcasing depth. Fine, silky tannins. Immediately enjoyable with long-term cellaring potential. Reviews Vintage Winemaking Technical ⭐ 95 pts – James Suckling“Elegant, concentrated Bendigo fruit with fine tannins and length.”*(Full review available at JamesSuckling.com, subscription required)* ⭐ 94+ pts – The Wine Advocate, Erin Larkin“Fine chalky tannins with energy and drive.”*(Full review available at WineAdvocate.com, subscription required)* ⭐ 5★ – Michael CooperRecognised for excellence in Central Otago Pinot Noir. ⭐ The Real Review – Top Wineries of NZQuartz Reef named among New Zealand’s leading producers. Rating Excellent to Outstanding by Mark Henderson (Jun 2024) Download Tasting Note Select 2023 2022 2021 2020 2019 2018 2017 2016 2015 2014 2013 2012 2011