Pizza Dough - Local -Portland Pie Co - Frozen - 16 oz

Farmer Kev's Organic Verified independent store

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Prepping/Cooking Instructions: Thaw dough in fridge overnight in fridge. Take out and leave on counter about 2 hours before making pizza - letting dough fully proof, dough should b e soft.Preheat to 475-500 degrees Fahrenheit. Oil Pan or Stone.Flour the dough and stretch to desired size and place on Pan/Stone.Top with sauce, cheese and toppings.Bake 10-12 min or until golden brown - start watching around 7 or 8 minutes as ovens vary. Pairs well with Pizza Sauce click link It'll Be Pizza white dough from Portland Pie Co in Scarborough, Maine - 16 oz Show more