You get 500g (1.1lbs.) of free-range ground chicken/mince made from skin-on thighs. The thigh makes for juicier and more tender ground meat, making it ideal for dishes like dumplings, chicken hamburg, and more. The chicken is ethically raised and naturally slow grown and therefore the meat is much healthier, tastier, and juicier than commodity chicken. Click here to check out our free-range chicken mince made from whole chicken breast. ✔ Free-range, open pasture-raised with love and care in Hawke's Bay, New Zealand. ✔ Chicken freely forage and exhibit natural behavior. Chalets provide shelter from the elements which they can use at free will. ✔ Certified organic pasture land, feed and chicken. ✔ Naturally slow-grown chicken. Meat is better formed, of much higher quality and superior taste. ✔ No use of antibiotics or growth-promoting hormones - ever ✔ No GMOs, no synthetic chemicals used on land, feed or in meat. Meat is never chlorine-washed. ✔ Air chilled - no water is used to cool the meat. Which means less shrinkage and water loss during cooking. ✔ One farm, one family, one importer - traceability from farm to fork. ✔ The happiest, healthiest, and tastiest chicken available - taste the difference. Contents Contents 1 pack Weight 500g (1.1lbs) Serves Serves 3-5 Shipping & Handling Shipping Shipping and delivery is frozen Handling Keep frozen below -18°C (0°F) Defrosting Time In the fridge: approx. 12hIn ice-water: approx.