Plain Paratha

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Kawan Plain Paratha Parathas (Roti Canai) have a flaky, layered texture and a wonderful aroma. Originating from India, parathas in general have become so popular that other culture s have adopted it as their own. This versatile flatbread is consumed during every meal and can be eaten traditionally with curries or even with toppings such as jams or chocolate. Choose from our wide range of Kawan parathas that are guaranteed to whet any appetite! What's more, complement your paratha with our Kawan curries and sambal ikan bilis! Ingredients: Wheat flour, water, margarine, sugar, salt and baking powder. Show more