Plain Sakinalu Another amazing snack recipe for, Telangana, Plain Sakinalu are concentric circles, deep-fried and lip-smacking. A must-have on Sankranthi, Plain Sakinalu is one of the most loved traditional snacks at Telangana and Andhra Pradesh. Ingredients: Plain Sakinalu is all-natural ingredients Indian snacks. This traditional South Indian delicacy is made from • Oil • Salt • Raw Rice • Carom seeds (Ajwain) • Sesame seeds (Til) Features: Looking for a quick South Indian snacks to serve the guests or at the wedding? Get this packet of Plain Sakinalu, filled-with-goodness. • Handmade and hence preserves the traditional taste of Telangana. • Perfectly made and are medium-sized, making it easy to pack and send across as gifts; buyers can even ask for gift packs with a personalized message. • Plain Sakinalu are available already fried and thus are ready to serve. • This packet comes with a long shelf life of a month. Tips: Increase the tempting flavour of Plain Sakinalu following the below tips. • Munch the Sakinalu dipped in tomato or mango pickle. • The sakinalu should be stored in an airtight container to maintain crispness. • Ensure that the container is completely dry so that the crunchy taste is not spoiled. Sending Plain Sakinalu to the groom’s family is a mandatory ritual at Telangana weddings. This packet of authentic snacks can easily relieve you of the strain of preparing it at home, without compromising on the taste.  Shelf Life:30 days  Product ID: 631372
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