Fruit Wine Extract

Homebrew Junction Verified independent store

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All natural and made with real fruit juice, our fruit wine bases are crafted from the same formulations used by commercial wineries. Vintner's Best® Fruit Wine Bases make five gall ons of high quality fruit wine at 10% ABV. Extremely easy and convenient to make, requiring no PH adjustments and no acid adjustments. Simply dilute one gallon of Vintner's Best® Fruit Wine Base with four gallons of water, pitch yeast and stir! ADDITIONAL BENEFITS: 6-8 WEEKS TO FINISHED PRODUCT MAKES 5 GALLONS SHELF STABLE FOR UP TO ONE YEAR NO REFRIGERATION NECCESSARY SCALABLE TO ANY BATCH SIZE PRE-BLENDED - NO STRAINING OUT FRUIT PIECES CONCENTRATE SPECS: °BRIX: 73.1 MIN ACIDITY: 2.2-2.6 (AS CITRIC ACID) INGREDIENTS: HIGH FRUCTOSE CORN SYRUP, APPLE, PEAR, PLUM & GRAPE JUICE CONCENTRATES, WATER, CITRIC ACID, NATURAL FLAVORS. Show more