Polpette al Sugo - Meatballs in Sauce

Pronto 1926 Verified independent store

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Meatballs is a staple dish in all Italian homes. Slow-cooked in sweet tomato salsa, Nonna Amelia’s recipe for this dish is much sought after amongst family members. Tasty, tender, comforting, this dish is versatile- have it with crusty bread, bake it with cheese, etc... Made from halal premium beef, italian cheese, fresh herbs. (app. 600g of 8 - 9 meatballs for 2 servings) Show more