Cured Cow Cheese - 450g

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Produced from selected cow's milk, the Ponte Nova Vaca Cured Cheese goes through a careful curing process, resulting in a firm texture and an intense and complex flavor. Each piece reveals soft and slightly sweet notes, which conquer the most demanding palates. IngredientsPasteurized cow's milk, salt, calcium chloride, rennet, and starter cultures. Allergenic InformationGLUTEN FREE. StorageStore in a cool, dry place, at temperatures preferably between +2º and +10ºC. Nutrition informationAmount per serving - 100g AMOUNT % RDA* Energetic value 1280 kJ / 309 kcal ** Carbohydrates / of which sugar 2,9g / Show more