Heritage Pork Shoulder Roast

Sycamore Valley Farms Verified independent store

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The shoulder roast is a staple for making many meals and it’s the prized cut for pulled pork. Cook low and slow in your crockpot or smoke it - add your spices or BBQ sauce and chow down. Whatever you don’t eat, freeze for quick meals in the next few weeks! Our heritage hogs are born and raised in the forest on our small farm in Northeast Ohio with access to walnuts and fresh forage while being fed locally grown non GMO grain and they are never treated with antibiotics or hormones. We believe Gloucestershire Old Spots have some of the best tasting pork in the world! Order today and taste the difference!! Show more