Potato 1 Pcs

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Potato 1 pcs is a fresh, firm potato ideal for everyday cooking. With a smooth skin and creamy flesh, it offers a mild, earthy flavour and cooks to a fluffy texture. To prepare, ri nse thoroughly to remove any surface soil, peel if you prefer, and cut to size. For boiling, place pieces in salted water and simmer 10–15 minutes until tender, then drain. For roasting, toss with oil and seasonings and bake at high heat until golden and crisp. For mashing, boil until soft and mash with a little butter and salt. Show more