Who we source from Diaspora Co. Spices was started with a bold vision: to transform the spice trade by investing in the best regenerative farms across South Asia, paying farmers 3 to 5 times the typical commodity price they’d receive. They’re all about bringing wildly flavorful, incredibly fresh spices into kitchens everywhere. As a queer, woman of color-owned and led business, Diaspora Co. isn’t just about amazing heirloom spices — it’s about building something by and for their community. They’re redefining what "Made in South Asia" stands for and sharing stories of freedom, resilience, and diaspora through the love of food. About this Product Grown by our beloved Kasaraneni family amidst marigolds, bananas, and black rice on their 3rd generation farm. Whilst Mr. Prabhu Kasaraneni’s family has been farming for three generations, he is a self-taught organic farmer who began growing heirloom Pragati turmeric in 2015, with assistance from the Indian Institute of Spice Research. This is the spice Sana started the company with! In search of an heirloom turmeric that was regeneratively grown as well as delicious, she was recommended to Mr. Prahbu Kasareneni by the Indian Institute of Spice Research. Prahbu was a young idealistic farmer, and the only one in his area to start growing regeneratively, which initially brought critique from nearby farmers, until they saw how well he was doing. Today, it is still one of our most well-loved spices, and for good reason—it's delicious!
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