One pound of 90/5/5 ground beef, sized for every weeknight dinner. 90% pasture-raised Indiana beef, 5% beef heart, 5% beef liver — ground fine enough that you'll never know they're there. One small family farm, one small USDA facility, no feedlots, ever. Free shipping over $150. Ships frozen from Indiana in 2–3 days. Stock up and save. The 20 lb Power Pack drops your per-pound cost from $12.79 to as low as $11.00/lb on subscription — plus a free package of Paleo Bacon on your first shipment. See the 20 lb Power Pack → What's in the 90/5/5 blend 90% pasture-raised ground beef from grass-fed cattle finished on Indiana pasture. 5% beef heart, a clean source of CoQ10, the molecule your mitochondria use to convert fat into usable energy. 5% beef liver, the single most nutrient-dense organ you can eat — B12, folate, choline, iron, and bioavailable vitamins A and D. Ground fine. You won't taste the organs, but you'll feel the difference within a couple of weeks. Built for carnivore, paleo, keto, primal, and lion diets If you're eating meat as your primary fuel, the Primal Blend replaces a supplement stack, not just a protein source. Burgers, breakfast scrambles, meatballs, taco bowls, chili, or seared straight in tallow with salt — same beef you already cook, quietly upgraded. Why single-source matters Most organ-blend beef on the market comes from multi-source supply chains — muscle meat from one place, organs sourced separately, sometimes from a different country entirely. Ours doesn't. Every pound comes from cattle raised and finished on one regenerative Indiana farm, processed at one small regional USDA facility. Same cattle, same grind, every single pack. That's a harder model to run at scale, which is exactly why most of the category doesn't do it. If you're managing your diet with GLP-1 medication Many people using GLP-1 medications eat less overall and need every bite to count toward protein and micronutrient needs, especially as appetite drops. This blend delivers concentrated protein plus organ-sourced nutrients in the same volume as regular ground beef, no extra pills or separate organ prep required. (Always check with your prescribing physician about diet changes alongside GLP-1 treatment.) Specs Weight 1 lb (16 oz) per pack Blend ratio 90% ground beef / 5% heart / 5% liver Source Single regenerative family farm, Indiana Processing Small regional USDA-inspected facility Antibiotics Never Added hormones Never Carbs 0 g per serving Price $12.79/lb single pack · 20 lb Power Pack from $11.00/lb Shipping Free over $150. Ships frozen via FedEx from Indianapolis, lower 48 only, 2–3 business days. Storage Keep frozen until ready to use; thaw in the fridge 24 hours before cooking; use within 5 days of thawing How to cook it Treat it like premium grass-fed ground beef. Sear hard in cast iron, finish to medium. Because it's pasture-raised, the fat profile is leaner and it cooks a little faster than grain-finished beef — don't walk away from it. Frequently asked questions What is Primal Blend Ground Beef? Pasture-raised ground beef with a small, balanced percentage of beef heart and liver blended in. The 90/5/5 ratio delivers organ-level nutrition with zero taste compromise — a common choice for carnivore, paleo, keto, primal, or lion diet eaters who want organ nutrition without changing how they cook. How is this different from other organ blends on the market? Most blends on the market are multi-sourced — different farms, different cattle, sometimes different countries for the muscle meat and the organs. Ours is single-sourced: one Indiana farm, one small USDA facility, same cattle in every pack. Will I taste the heart or liver? No. The 5/5 ratio is calibrated so the organ flavor is imperceptible in burgers, scrambles, meatballs, or anything else you'd normally make with ground beef. What diets is this best for? Carnivore, primal, paleo, keto, and lion diets all benefit from the zero-carb, nutrient-dense profile — really, anyone building a diet around high-quality animal protein who wants organ nutrition without adding a separate organ product to their routine. What's the price per pound, and is there a better value option? $12.79 for a single 1 lb pack. If you go through more than 5 lb a month, the 20 lb Power Pack is the better value — $239.99 one-time ($12.00/lb) or $220.00 on subscription ($11.00/lb), plus a free package of Paleo Bacon on your first subscription shipment. Where does the beef come from, and is it USDA inspected? One regenerative family farm in Indiana, pasture-raised start to finish, no feedlot stage. Every pack is processed and inspected at a small regional USDA facility — we chose a small processor on purpose, since industrial plants run mixed lots from many farms, which defeats the point of single-source beef. How is it packaged and shipped? Vacuum-sealed and frozen, shipped via FedEx from Indianapolis. Lower 48 only. Most orders arrive in 2 to 3 business days. What's the shelf life? Frozen, the blend stays at peak quality for 6 to 9 months. Once thawed, use within 5 days. Keep frozen until ready to use, then thaw in the fridge 24 hours before cooking.
