Bone-In Prime Rib – Classic Flavor, Unmatched Quality Our Bone-In Prime Rib, also known as a Standing Rib Roast or Ribeye Roast, is a fine-grain, premium cut sourced from our grass-fed cows. This luxurious, flavor-packed roast is perfect for special occasions, delivering tender, juicy, and beautifully marbled beef with every slice. Our skilled butchers leave the bones fully attached, enhancing the rich, deep flavor during roasting. The roast is expertly trimmed of excess fat, ensuring a perfect balance of flavor and texture. ✅ Bone-In for Superior Flavor & Juiciness✅ Expertly Trimmed & Customizable Weight (Available from 4 to 15 lbs)✅ Perfect for Roasting & Special Occasions Looking for other preparations? John Henry’s also offers:Cradle Cut Prime Rib – Bone partially detached for easy carvingBoneless Prime Rib – Trimmed for effortless slicing Indulge in a showstopping, restaurant-quality Prime Rib at home!
![Bone-in Rib Roast (aka Prime Rib) USDA Prime [DEPOSIT]](https://cdn.shopify.com/s/files/1/2679/6864/products/PrimeRibRoast.png?v=1638122473&width=480)
