Our Grass-Fed & Grass-Finished Prime Rib Roast is a true centerpiece cut—rich, tender, and deeply flavorful without being overly fatty. Raised entirely on pasture from start to finish, this roast delivers a clean, beef-forward taste that reflects the quality of slow growth and natural forage. Cut from the rib section, this roast features exceptional marbling for grass-fed beef, resulting in a juicy, buttery texture when roasted low and slow. The flavor is robust yet balanced, with none of the heaviness often found in grain-finished beef. Perfect for holidays, family gatherings, or any special occasion, this prime rib roasts beautifully and slices into impressive, restaurant-quality portions. * $35 per pound, so cost is dependent on size of roast *PLEASE CALL FOR AVAILABILITY!!
