The Trek Pots are the perfect backpacking pots created for outdoor chefs who want to take their cooking to the next level. These ultralight pots easily fit into your backpack and are perfect for backcountry cooking needs. Boil water, for pasta or your freeze-dried meal, in either pot. The 0.6L size offers a lid with strainer and handle. The 1.0L includes the pot, a fry/pan lid with a non-stick ceramic coating, and two handles. Or bring everything with the Set, including 2 pots, a fry pan and three handles. All handles are removable and can be configured in numerous ways to make cooking easier or can secure everything together when packed. TREK POT 1.0L Hard-anodized aluminum pot conducts heat efficiently and effectively Perfect for lightweight cooking 1.0L fry pan/pot lid works as a skillet or keeps heat in while boiling water Spiral pattern on base ensures optimum heat transfer and ads additional grip on stove pot supports 2 adjustable and removable handles allow you to cook or transport pots with ease Comes with a mesh storage bag Fits Essential Trail Stove connected to a 230g canister Invented in Sweden Gas and stove NOT included weight: 9.5oz | dimensions: 4.6" x 5.7” | feeds: 1-2 TREK POT 0.6L Hard-anodized aluminum pot conducts heat efficiently and effectively Perfect for small portions Lightweight plastic lid with silicon handles also works as a strainer Spiral pattern on base ensures optimum heat transfer and ads additional grip on stove pot supports Adjustable and removable handle allows you to cook or transport pots with ease Comes with a mesh storage bag Fits inside the Trek Pot 1.0L Invented in Sweden Gas and stove NOT included weight: 4.9oz | dimensions: 3.7" x 3.5” | feeds: 1 TREK POT SET SPECS Comes with 0.6L and 1.0L pots Nests together tightly for rattle-free packing weight: 14.4oz | dimensions: 4.6" x 5.7” | feeds: 1-2
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