CO-FERMENT BLEND PROJECT ULTRAVIOLET 4.0 - Roast Date 7/30 BLACKBERRY, RED CHERRY, STRAWBERRY, VIVID An innovative blend built from co-fermented red fruits, blackberry honey co-ferm, Orange Caturra, Pink Bourbon and a splash of Chiroso — designed for clarity, balance, and real drinkability. Project Ultraviolet explores what happens when modern processing meets thoughtful blending. By combining select co-fermented coffees, we’ve created something beyond intensity — a cup that is expressive, structured, and remarkably easy to drink. Where co-ferments can overwhelm on their own, Ultraviolet brings them into balance. The result is a layered profile with vibrant aromatics, creamy sweetness, and a clean, composed finish. This isn’t about pushing flavor to the extreme. It’s about shaping it into something better.3.0 = Watermelon + Red Fruit + Yeast Inoculated Caturra + Kenya4.0 = Red Fruit + Blackberry Honey + Orange Caturra + Pink Bourbon + Chiroso Built with Co-Ferments — Designed to Be Drinkable Co-fermented coffees are known for their intensity and experimental character.Project Ultraviolet takes a different approach: Blended for balance, not overload Structured to perform across brew methods Designed to be both expressive and repeatable A more refined way to experience modern coffee processing. Brew Guide Ultraviolet performs beautifully across brew methods: Filter: expressive, aromatic, and cleanEspresso: vibrant, intensely sweet, and structured A modern profile without sacrificing clarity. Scan QR code to match roast date to tasting notes. #drinkcolor
