A primordial superfood. A living, naturally fermented tea. Revitalize from the inside out. Natural, hassle-free probiotic solution for microbiome balance Wild harvested from 250-year old tea trees Highest levels of polyphenols (catechins and theaflavins) of all teas No added anything – no preservatives, sugar and artificial sweeteners Triple Toxin Screened Green (Raw) Pu’er The result of partial fermentation, this blend is packed with catechins, amino acids and probiotics. Supports a healthy immune system and cellular health. Black (Ripe) Pu’er The result of transformative fermentation, this blend is packed with theaflavins, thearubigins, GABA and probiotics. Supports digestion and gut health. Alive, fermenting, and supporting a flourishing gut. Precious microbiotica, naturally occurring in the plant, ferment our Tea Crystals, turning them darker with time and enriching them with probiotics. Support microbial diversity... without the sugar of kombucha.
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