These pumpkin-topped cinnamon rolls are soft, gooey, and baked with a luscious pumpkin cheesecake topping that melts into every swirl. Using refrigerated cinnamon rolls keeps the recipe simple while creating a cozy, dessert-worthy treat that’s perfect for fall brunches, holiday mornings, or relaxing weekends at home Included in this purchase: 31 high resolution photos and 31 low resolution photos (1) Ingredient Shot (9) Process Shots (21) Hero Images Key Ingredients: Pillsbury Cinnamon Rolls, Pumpkin Puree, Cream Cheese, Pumpkin Pie Spice Keywords + Search Volume (Per Month): Pumpkin Cinnamon Rolls - 12,100 Recipes with Cinnamon Bun - 246,000 Pillsbury Cinnamon Rolls - 27,100 This recipe is kitchen tested. Authenticity checked through Copyscape. Recipe comes typed in a Word Doc Ingredient list Supplies list Step-by-step instructions Instant Download after purchase Copyright will transfer to you (the purchaser) upon receipt of payment. I will retain the right to use a few images for my portfolio/social media *Due to the digital nature of this product, no refunds will be given
