Pumpkin pie in a jar — available all year long. Cold Hollow's Maple Pumpkin Butter is a rich, warmly spiced spread made with real pumpkin puree, pure Vermont maple syrup, pure cane sugar, and brown sugar for a flavor that feels like fall no matter the season. Made in small batches by a small Vermont farm, it's the kind of jar that disappears fast — spread it, spoon it, or just eat it straight. Once you try it, you'll understand why it never lasts long. Why You'll Love It Made with real pumpkin puree, Vermont maple syrup, and brown sugar Rich, warmly spiced flavor that tastes like pumpkin pie in a jar Available year round — no need to wait for fall Incredibly versatile as a spread, glaze, sauce base, or straight from the spoon How to Use It: Spread it on bagels with cream cheese for an instant fall-inspired breakfast. Swirl it into oatmeal, yogurt, or pancake batter for a sweet morning upgrade. Use it as a glaze or condiment alongside ham, pork, or roasted vegetables. Stir it into cream sauces or hearty soups for a rich, seasonal depth of flavor.
