Pure Coffee Extract Deep. Inviting. Intense. A pure coffee extract made with locally air-roasted beans, from Honest to Pete Coffee Roasters, for a robust, dark profile that cuts through both sweet and savory applications. Unlike brewed coffee, this doesn’t water down your recipes — just amplifies the aroma and depth. Use it in: Baking/Cooking: chocolate recipes, coffee cake, coffee butter (eg. for steak), tiramisu, buttercream, whipped cream, iced cream, or to enrich chili or mole. Cocktails: espresso martinis, old fashioned, dark & stormy, and so much more! Guidelines: Substitute 1:1 for instant coffee and about 1 tsp. per shot of espresso. You can also add the coffee extract in addition to the instant coffee or espresso for a bolder flavour. For drinks, start with ¼ tsp. (half a cap) and build from there. Ingredients: Water, Alcohol, Coffee Bean Extractives. Bottle Size / Yield: 100ml — enough for ~20 recipes Shelf Life & Storage: No refrigeration required. Shake before use. Best within 18 months.