Ingredients: Purple Tea Leaves Steam Level: Medium (3-5 min) Antioxidants: High Kenya Purple Tea is a relatively new type of tea that is only grown in Kenya at high elevations. We call it the cousin of the well known green tea. Flavor Profile: Light, crisp, and incredibly smooth with subtle hints of sweet plum and an absolute absence of astringent bitterness. Aroma: Earthy yet delicate, carrying a soft, woody, and slightly fruity nose. Lifestyle Habit: Tailored for the mindful tea enthusiast seeking something unique. Introduce a squeeze of fresh lemon juice into your clear glass mug to watch the leaves react, magically turning the brew from a soft purple to a vibrant pink. Serving: Sampler: 2 tsp - 2 cups2 oz - up 24 cups4 oz - up to 48 cups