Quassia Chips, Quassia amara, Quassi Wood Chips are used for a wide variety of herbal remedies. The Quassia Herb can be used in Tea form ( very bitter), Tincture, salve, paste and various types of extract. Used both medicinally and cosmetically it's use goes back at least to the 1700's. "Tame the Spirit" Herbs are always organic, Wild Harvested or Farm Grown using NON GMO seed and no pesticides. Always unprocessed with no additives or preservatives. We keep it " Wild" so you can keep it Healthy! Packaged in sealed retail foil pouch, always guaranteed fresh or your money back! As shown in our pictures, we also include a really cool, custom made, laminated index card that references your herb. It is yours FREE and a great way to reference your herbs. Quassia amara is also known as amargo, bitter-ash, bitter-wood, or hombre grande. The small shrub reaches heights of 3-7 meters and is native to Costa Rica, Nicaragua, Panama, Brasil, Peru, Venezuela, Suriname, Colombia, Argentina, French Guiana and Guyana. Extracts of the bark have been used as flavoring agents in various beverages, added to cocktails and even in Baked goods! Occult, Witchcraft and Magic folklore uses - Associated with power and control. Used in various herbal magic spells including Hoodoo, Voodoo, Wicca and Witchcraft. Used in love mixtures, mojo bags, amulets, jars and charms. A commonly used organic herb for rituals, ceremonies and magick spells among alternative religious practices. The information we share on this website is based on research from books, the internet, research papers, and personal experience with native plants. The information contained in this website should not be considered medical advice. These products are not intended to diagnose, treat, cure or prevent any illness or disease. For diagnosis or treatment consult your physician. As with any food, allergic reactions can also occur with herbs. If you are pregnant or breast feeding do not use this herb. Speak with a medical professional if you have any concerns or adverse reactions.
