These white haricot beans are slow cooked with a pinch of salt. Their ultra creaminess make them the perfect base for beany broths, a protein-rich mash or as a sub for rice in your favourite risotto. Don't drain, rinse or throw that "bean-stock", CELEBRATE IT. Perfect for vegans, foodies and the health-conscious customers, try them braised with miso butter or in a BBQ or picnic salad! As always exceptional straight from the jar! Additive and preservative free! Just the highest quality beans, water and a pinch of salt. Nutritional Information per 100g: Energy - 340 kJ / 81 kcal Fat - 0 g of which saturates - 0 g Carbohydrate - 12 g of which sugars - 0.6 g Fibre - 6.1 g Protein - 5.3 g Salt - 0.8 g Suitable for - Vegan, Vegetarians, Gluten Free/ Coeliac, Dairy Free Shelf life: Over 36 months
