Ranch

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Also known as the shoulder center steak, the Ranch Steak offers a perfect balance of affordability, leanness, and culinary versatility. Sourced from the shoulder region, this cut i s both budget-friendly and exceptionally lean, yet flavorful. Its versatility shines whether grilled, seared, or used in a variety of dishes. It's recommended to cut across the grain with this cut. Ranch steaks are between 0.35 - 0.65 lbs. Show more