Rare Air

Good Cheese Verified independent store

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A can-conditioned pale ale that took a global village to make. Nelson Sauvin and Motueka Hop Kief from New Zealand, barley malt from both Alberta and the UK, and Norwegian yeast to kickstart fermentation. Expect notes of ripe cantaloupe and sweet citrus before a clean finish and natural carbonation - perfect for spending time on the patio with friends. Show more