Raspberry Leaf | Dried & Cut Leaves | Fruit Leaf Tea Ingredient

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Raspberry leaf, sourced from organically grown and wild harvested origins. No synthetic pesticides, never irradiated, never mass-produced. Made with intention, crafted in small bat ches. Sold by weight, bag fullness may vary. Cut botanical leaves are sold by net weight, not volume. Due to natural variation in leaf size and cut grade, bag fullness will vary and bags may not appear full. This does not affect the quantity you receive. Raspberry leaf is one of the most beloved botanical leaves in traditional culture across Europe and North America. Long before it became a staple of the modern botanical tea movement, communities across the British Isles, Appalachia, and indigenous North America brewed Rubus idaeus leaf as a cherished part of daily life, honoring the whole cane, not just the fruit. It has been passed down through generations of folk tea tradition as one of the most trusted and familiar leaves in the Western botanical repertoire. Brew this raspberry leaf tea on its own as a single-ingredient botanical, or blend your own custom fruit leaf tea at home. Whether you're building a mindful daily tea ritual or drawn to the deep European and Appalachian roots of this leaf, it was made for you. How to Brew: 1–2 tsp per 8 oz boiling water for 7–10 minutes; a fine mesh infuser is recommended. Raspberry leaf brews a warm reddish-amber cup with a mild, pleasantly earthy flavor reminiscent of black tea but naturally caffeine-free. Smooth and deeply satisfying on its own, lovely with raw honey and a splash of lemon. Ingredients: Raspberry leaf (Rubus idaeus)Caffeine-Free | No Added Sugar | Grown Without Synthetic Pesticides | Made to Order Show more