Raspberry Sherbet • Sweet & Tangy Raspberry Sherbet Soft Serve Mix Add a bright raspberry sherbet option to your menu with a sweet-tangy berry profile, creamy texture and vivid colour designed to stand out in dessert displays. Why it works for your menu ✓ Sweet-tangy raspberry sherbet flavour ✓ 1kg + 3.5L cold water preparation as listed ✓ Smooth creamy texture ✓ Gluten-free and vegetarian-friendly as listed Preparation Step 1: Mix 1kg of powder with 3.5L of cold water. Step 2: Whisk thoroughly and allow to stand for 10 minutes. Step 3: Pour into your soft serve machine and freeze according to the manufacturer's instructions. Great for Sherbet conesBerry sundaesEventsSummer menus For foodservice use, always follow the current product pack and your machine manufacturer's operating instructions. Built for practical dessert service A clear, menu-ready product option for cafés, dessert bars, restaurants, events and other operators looking for consistent preparation and an easy-to-understand flavour offer. Frequently asked questions What makes it sherbet-style?The flavour is described as a sweet and tangy raspberry profile with a lighter sherbet-style finish.What is the listed preparation ratio?The current listing specifies 1kg of mix with 3.5L of cold water.Where does it fit best?It is suited to dessert shops, cafés, food trucks, events and colourful seasonal menus. Fast Direct Packaging — commercial soft serve and dessert supplies for Australian foodservice.
