This dish features penne pasta tossed in a creamy Alfredo sauce and topped with colorful, freshly sautéed bell peppers and grilled jerk chicken. Finished with a sprinkle of parmesan cheese and diced scallions, it's a pasta dish unlike any other. Key Ingredients: Chicken Thighs: These add a hearty, protein-packed element to this dish. Pasta: Perfectly cooked penne pasta forms the base of this flavorful meal. Bell Peppers: Freshly sautéed, they bring a pop of color and a delicious crunch. Jerk Seasoning: Authentic Jamaican jerk seasoning gives our chicken its distinct flavor. Parmesan Cheese & Alfredo Sauce: We top off the dish with a creamy Alfredo sauce and a sprinkling of Parmesan cheese for a rich finish. This exciting and satisfying meal comes in two portion sizes. The small portion stands at 403 calories, while the large portion delivers a more substantial 515 calories.