Certified Organic Essential Oil. 10ml Botanical source: Cinnamomum camphora ct. cineolePlant part used: The leafOrigin: MadagascarProduction: Wild-harvested, organicExtraction method: Steam distillation of the fresh leavesNote: Ravintsara oil should be distinguished from Havozo oil, distilled from Ravensara aromatica, which is now unfortunately an endangered species in Madagascar.Fragrance profile: A classic fresh, camphoraceous oil laced with mild trails of sweet-spicy top notesFragrance energy: Fresh-pungentProperties: Uplifting, stimulating, energizingChinese medicine function: To tonify the Qi, raise Yang Qi and strengthen the spiritComplimentary blending: Saro, Rosemary, Niaouli, Tea tree, Cardamom, Nutmeg, Black pepper, Pimenta berry, LemonFor external use only. Properly dilute all essential oils in lotion or vegetable carrier oil before massage or other topical use. Keep out of reach of children. If you are pregnant, nursing, have any health conditions, or are taking medications, please consult your healthcare provider prior to using essential oils.
